STARTERS
Bombay Bhel Puri - $6.00
Puffed rice, garbanzo masala mix, sev noodles, sweet and sour chutneys
Southern Chili Paneer - $6.00
Cottage cheese, pepper medley stir fry, garlic chili sauce
Mushroom Samosas - New! $6.00
Mozzarella & garlic infused mushroom turnover, mango kachumber salad, trio of chutney
Malai Broccoli - New! $6.00
Tandoori broccoli, malai cream marinade –just melts in your mouth!
Soy Kebab Vegan - New! $7.00
Pan seared high protein soy kebab, garlic tomato chutney
Vegetable Samosas - $5.00
Crispy turnovers of potatoes & peas, mango kachumber, trio of chutney
Banjara Sev Puri - $5.00
Cocktail wheat bread wafers, potatoes, spicy, sweet & sour emulsion, lentil sev noodles
Poached Malabar Crab Samosas - New! $8.00
Miniature crab turnovers, whipped cilantro chutney, garlic chips
Samarkand Prawns - New! $18.00
Tandoori jumbo prawns, pickled back fin crab stuffing, apple kachumber frisse
Lahsooni Jhinga Sizzler $14.00
Tandoori broiled tiger prawns, roasted garlic & spices
Tandoori Chicken Sizzler (half) $10.00 (full) $18.00
A classic favorite! Chicken marinated in yogurt, ginger, garlic & spices
Andhra Chicken 65 - $9.00
Crispy chicken, pepper trio, spicy yogurt
Hariyali Chicken Tikka - $11.00
Achaar & cilantro rubbed chicken tikka, onion & pepper medley
New Zealand Lamb Chop Sizzler- $21.00
Mustard ginger marinade, mint & pepper medley
Pangea Sampler - New! $18.00
An assortment of chef’s selection of kebabs, tikkas & samosas
Salmon Tikka - $14.00
Ginger & cilantro crusted tikka, buckwheat uppama, coconut yogurt cream
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